Historial de revisiones de «10 Fresh Black Truffles You Should Never Make»

Ir a la navegación Ir a la búsqueda

Selección de diferencias: marca los botones correspondientes a las versiones a comparar y pulsa Intro o el botón de abajo.
Leyenda: (act) = diferencias con la versión actual, (ant) = diferencias con la versión anterior, m = edición menor.

12 oct 2024

  • actant 01:3801:38 12 oct 2024OctavioOgren1 discusión contribs. 4959 bytes +4959 Página creada con «<br> To supply truffle oil, producers usually use olive oil, grapeseed oil, or some other kind of impartial oil as the base. All the packaging is manufactured from recyclable paperboard and wherever possible, chocolates and confections are made with components made by local producers. I've only been truly impressed by truffles once, at a restaurant in Spoleto, Umbria, Italy, where a few of the very best truffles are harvested. However, a year after remodeling a Ruby T…»